Our chilli and basil burgers provide an
excellent cheat meal to include into your diet. A burger built for those who
think they can handle a bit of heat whilst providing 17g of protein per burger.
We send all of our burgers frozen! Quality
is never sacrificed!
Nutritional
Information per burger
Energy (Kcal) - 291.0
Protein - 17.1g
Carbohydrate - 0.1g
of which sugars - 0.1g
Fat - 24.7g
of which saturates - 10.7g
Sodium - 0.29g
Energy (Kcal) - 291.0
Protein - 17.1g
Carbohydrate - 0.1g
of which sugars - 0.1g
Fat - 24.7g
of which saturates - 10.7g
Sodium - 0.29g
We recommend preparing them like this:
1)
Preheat your Grill to medium-high
2)
Line your grill pan with foil
and place the rack on top
3)
Grill for 4 minutes on each
side
4)
Cook another 2 minutes for
medium-rare, 4 minutes for medium and 5-6 for well done
5)
Make sure to keep an eye on
them and in case your grill is fiercer than mine! Cut one open to check it’s thoroughly
cooked.
If you are being carb conscious then you
could serve it without a bun but personally I think its best served with a
brown bun, lightly toasted, with salsa & guacamole, side salad and our
spiced sweet potato wedges go perfectly with this meal. For more side dish
suggestions see our “Side Dishes” section. Remember to account for your sides and extras in your Macros.
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